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Boston Provisions Market
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Swordfish steaks are the meatiest of fish, mild flavored and with a texture that stands up to grilling yet takes a beautiful sear in the pan.
Sold in 8 oz skin-on portions
Origin: USA, Canada, Costa Rica, or Ecuador (wild).
We are committed to buying the highest quality fish available, and the origin of that swordfish may change from one day to another.
